+1 804-758-2871
Merroir Tasting Room is an exceptional seafood restaurant and oyster bar nestled at 784 Locklies Creek Rd in Topping, VA, offering an unforgettable dining experience that perfectly reflects the coastal charm of the Northern Neck. Renowned for its fresh, local seafood sourced largely from their own oyster farms, Merroir invites guests to enjoy a true taste of the Chesapeake Bay’s bounty in a stunning waterfront setting.
The menu is a celebration of vibrant, coastal flavors that include standout dishes like a fresh Dozen Oysters, richly seasoned Crab Cakes, and the intriguingly named Stuffin Muffin—a dish so beloved it keeps guests coming back for more, as one happy diner shared. Succulent Fish Tacos and Tuna Tataki bring a fresh, zesty edge, while the Oyster Po’ Boy and Lobster Roll offer a satisfying, hearty contrast. For those who savor the classics, the Shrimp and Grits and Scallops with Mexican Corn offer layers of smoky, creamy delight. The Chipotle Roasted Oysters and Seared Rockfish deliver a wonderful balance of spice and delicate seafood sweetness that dance on the palate.
The atmosphere at Merroir Tasting Room elevates every meal with breathtaking views of the river’s mouth, where the calming presence of water enhances the sensory journey. Dining on the patio, especially at sunset, becomes a peaceful escape, bringing a serene connection to the surrounding natural beauty that guests often recall fondly. One visitor beautifully described the grounds as “as picturesque as it gets,” complimenting the meticulous care that transforms the outdoor space into an ideal dining haven.
Merroir’s wine and beverage selection complements its seafood beautifully, featuring sparkling options such as Montelliana Prosecco and the elegant Veuve Clicquot, perfect for toasting special moments or enhancing the fresh flavors of your meal. Non-alcoholic options are thoughtfully curated as well, with artisanal root beer and freshly brewed tea providing refreshing alternatives.
While the food and setting brilliantly capture guests’ hearts, some patrons have noted opportunities for heightened attentiveness in service. Yet, the warm, welcoming vibe from the team and their genuine enthusiasm for delivering quality experiences is unmistakable—especially evident when accommodating larger groups with efficiency and care.
Whether you’re a local or visiting the area, Merroir Tasting Room offers more than just a meal—it’s an immersive dive into the true freshwater flavors of Virginia’s oyster country, paired with scenic beauty and a menu that invites exploration. From savoring a perfectly grilled Rockfish to repeatedly indulging in the crave-worthy Stuffin Muffin, diners discover why this spot is a beloved gem on the Northern Neck culinary map.
The food was absolutely delicious and the view is beautiful, but I expected more attentive service considering the caliber of this place. Our water glasses went dry and remained dry until we asked for a refill. And water was all we were drinking. Our server attended the table right next to ours three times before finally taking our payment so we could leave. She didn't even look in our direction for us to get her attention. Still, the fish tacos were some of the best I have had, and the oyster po boy was very tasty as well. Seating is mostly outside but even on a 90+ degree day, the breeze and shade made dining comfortable.
Beautiful atmosphere and friendly team. Had a large group and items came out very quickly. We ordered a little bit of everything and enjoyed all of our food! We talked about the stuffing muffin for the rest of the day (kept reordering it) thanks for having us!
Whether you’re a local or just visiting the northern neck, I highly recommend the Merroir. The oysters are farm-raised and finished primarily on-site. It’s hard to find fresher oysters! The restaurant offers beautiful bay views, great service and food! They easily and happily accommodated our party of 17.
My wife and I ate here last Friday to celebrate Father’s Day weekend and her birthday. This was our first stop when we arrived to the Northern Neck. First of all, this location is as picturesque as it gets. They’ve done everything perfectly as well to take advantage of the beauty of the mouth of the river. Whoever is responsible for the grounds is very talented! For the food, we had Oysters of course which rivaled the best I’ve had in coastal Maine. Very fresh and delicious. Ceviche was incredible as well, A for execution. I don’t usually order this many things but saw that they had Watermelon-Mint Jalapeño Gazpacho and had to try it. Holy crap that was amazing. I need that recipe! lol. Unfortunately the entrees were not as impressive. My wife had the scallops and they were delicious but you got 4 small to medium scallops with a little bit of grilled corn and sauce. That’s more of an app it seems but oh well. The only major disappointment was the Rockfish special. My fourth or fifth time getting it at restaurants and this was by far the worst. The fish itself was edible but oversalted. Every bite just tasted like table salt. I could be wrong but it also didn’t seem incredibly fresh. It wasn’t flaky and had a dense slightly oily texture which I don’t recall from other times ordering it. Equally as disappointing was the sad yellowish green overcooked asparagus and handful of white beans underneath it as the accompaniment. Our waitress was very friendly and worked very hard. She was stretched thin so I can’t blame her for our check taking a long time to arrive at the end. I definitely will be back. My only feedback is the Rockfish. Everything else was stellar and memorable for my wife and I. Definitely visit this place. Rating a 4 due to entrees being off the mark but the rest of the experience was stellar.
Perfect day! We loved enjoying a perfect early summer lunch on the patio. Shout out to Marques for taking good care of us. The market fish, Rockfish, was fantastic. The table also tried the poke tacos, burger, crab cake and seafood roll. All were tasty. Sitting in the shade gazing out at the water was the best part! Delightful!
We came for the oysters and they did not disappoint. However my glass of wine and my husband drink were a little warm nothing to make a fuss over. Just an observation and I wish there was more on the menu for kiddos. They ended up reading and sharing a grilled cheese. The views were amazing and the outdoor seating worked well with the outdoor heaters. We visited on a Sunday afternoon not crowded at all